The nostalgic cook book
The Nostalgic Cook Book Reveals all the delicious, healthy, inexpensive and forgotten recipes of yesteryear! This ultimate cook book packed with hundreds of old-fashioned, traditional recipes that are quick and easy to prepare. Here's just a selection of recipes to whet your appetite : Bacon Turnovers - traditional fried chopped bacon... made from the best British bacon! Savoury Potato Cakes - tender potato & fish cakes gently grilled... lovely! Cheese and Vegetable Cutlets - delicious oven made cutlets covered in breadcrumbs Woolton Pie - a rich and thick vegetable pie created at the Savoy during the war! Poached Kippers - gently boiled, soft and succulent... oh the memories! Grilled Pilchards on Toast - made in minutes... tastes wonderful! Braised Beef - The softest beef known to man... just melts in the mouth! Bacon Hot Pot - thick and tasty bacon stew... so filling! Corned Beef Hash - corned beef cooked in an oxtail soup with vegetables... delicious! Fish Stew - quick to make, tasty and extremely filling... so traditional! Potato Jane - in breadcrumbs, mixed with vegetables and topped with cheese... you can taste it now! Savoury Meat Pudding - a tender pastry filled with meat and vegetables... just like your granny used to make! Mock Oyster Pudding - soft roes in breadcrumbs and mixed with nutmeg! Not an oyster in sight! Soused Herring - with onion and mixed pickled spice... simply fantastic! Egg & Cabbage Salad - simple and easy to prepare... tastes wonderful and very filling! Yorkshire Pudding - this is the original recipe... need I say more! Summer Pudding - stewed fruits with juice, baked bread and custard... enjoy all year round! Steamed Pudding with Jam - cooked to just melt on the tongue! Steamed Chocolate Pudding - with syrup and milk... simply stunning! Bread & Butter Pudding - as soft as it gets... the best around, beats any ready-made pudding any day.